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6 Sayings That Will Make You Sound Like a Chef

by | Feb 18, 2010 | Blog, General

​As is the case with most occupations, kitchen professionals have their very own vernacular, ranging from esoteric to downright nasty. This strange chef-speak is hardly recognizable to those who have never worked in the restaurant industry. First of all,...

Tax on Tortillas

by | Feb 18, 2010 | Blog, General

Flickr: Burger Baroness?In something straight from the “we couldn’t make this stuff up” category, comes a proposal by the New Mexico Senate to reinstate (there was one in the first place?) a tax on items including white flour tortillas, taco shells,...

Culinary Myth Smashers with Alton Brown

by | Feb 17, 2010 | Blog, General

I’m not sure how we missed this when it originally aired, but thanks again to the magic of YouTube, everyone can benefit from culinary Myth Smashing with Alton Brown. Want to know whether searing a piece of meat prior to putting it in the oven actually seals in...

7 Jim Gaffigan Stand-up Clips About Food

by | Feb 17, 2010 | Blog, General

We’re not sure if our love of Jim Gaffigan comes from his ability to make comedy from food or the fact that he speaks in weird voices, but it’s probably a combination of the two. Anyone with an entire 5 minutes of material dedicated solely to Hot Pockets...

Heroes in a Bacon Shell, Turtle Power

by | Feb 15, 2010 | Blog, General

I like turtles, and the only way they could be better is if they were made out of an unholy trifecta of sausage, hamburger and bacon. These appetizers definitely fit the bill, and we’re thinking they’d make the perfect addition to your next family potluck....