by admin37109 | Apr 14, 2009 | Blog, General
The recent popularity of shows like Fox’s Hell’s Kitchen and Bravo’s Top Chef speaks to the fact that people are interested in seeing the inner workings of a professional kitchen. If producers ten years ago would have attempted to air shows like...
by admin37109 | Apr 14, 2009 | Blog, General
The pizza wheels of justice move swiftly, and the video of two Domino’s employees doing disgusting things with food–posted on YouTube just yesterday–has already resulted in their termination. Thanks to some online sleuthing from a couple of...
by admin37109 | Apr 14, 2009 | Blog, General
The recent popularity of shows like Fox’s Hell’s Kitchen and Bravo’s Top Chef speaks to the fact that people are interested in seeing the inner workings of a professional kitchen. If producers ten years ago would have attempted to air shows like...
by admin37109 | Apr 14, 2009 | Blog, General
4) What Kind Of Challenge Is That? Speaking of challenges, many of the tasks (some of them timed) on Hell’s Kitchen are not realistic. Not very often do you hear your boss say, “You need to shuck 100 abalone shells but you only have ten minutes” or...
by admin37109 | Apr 14, 2009 | Blog, General
If you’re looking for a way to get fired from your job and also generate some negative press for your company, there’s a lot that could be learned from the two Domino’s employees below. Obviously the two people in the video land squarely on the lower...
by admin37109 | Apr 13, 2009 | Blog, General
There’s something magical about a great brunch. It can help salvage a disappointing weekend or upgrade a good weekend to legendary status. It’s not just about having peel-and-eat shrimp, ice sculptures, and an endless buffet (though those things...
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