Oct 2022 | Daily Fork, RECIPES
This gooey Bourbon Pecan Pie is a delicious twist on a classic! The alcohol will cook out while baking and you are left with rich flavor and a sweet filling that will leave your mouth watering. You won’t want to make it any other way! It’s that time of...
Oct 2022 | Daily Fork, RECIPES
Potato bread is a soft white bread that is spongy and delicious. The potatoes add a fluffy yet firm texture making it perfect for sandwiches, toast, or warmed with jam. We LOVE homemade bread from the oven, and this potato bread is our new favorite! You will love how...
Oct 2022 | Daily Fork, RECIPES
If you are ready to start your holiday baking, this pie roundup is for you! It includes the best of the best pie recipes that will knock the socks off of anyone who tries them! I can’t get enough of pie… With its delicious filling and buttery, flakey...
Oct 2022 | Daily Fork, RECIPES
Rugelach is a delicious little Jewish cookie filled with sweet and buttery flavors! A cream cheese pastry dough is filled with walnuts, raisins, cinnamon, and sugar and rolled into miniature crescent shapes. As the pastry dough bakes, rugelach tastes like a buttery...
Oct 2022 | Daily Fork, RECIPES
Fried tortilla chips drowning in salsa verde with your choice of toppings make this Chilaquiles recipe irresistible! Serve it with a fried egg and crema on top for a filling breakfast that is ready in minutes. You’ll come back to this recipe again and again! I...
Oct 2022 | Daily Fork, RECIPES
This Sprouted Wheat Bread is fluffy, moist, and full of rich flavor! If you are a skeptic of whole wheat bread because you’ve tried store-bought in the past, get ready to change your mind! I promise even picky eaters love the nutty flavor and soft texture of...
