Food roundup for may 6

Here’s what was being written about today in the world of food and dining news:

The World Tea Expo was this past weekend, and if you’re anything like us it probably slipped your mind while you were busy shoveling crumpets down your gullet and watching Masterpiece Theatre. Fortunately, LA Weekly’s blog Squid Ink has the rundown on what you missed.

Meanwhile, in even better beverage news, the Justin Timberlake tequila appears to finally be on the market. However, there is no word yet on when we can expect Joey Fatone’s 40 ounce “Fat Ones” to hit the market.

City of Ate’s Pairing Off gives some recommendations on what wine goes best with salami. And, compared to last week’s challenge of finding a wine to match up with Cheez-Its, this one seems like a walk in the park.

And, lastly, SFoodie’s got a twitter-sized drink recipe from award winning mixologist Sierra Zimei. It’s for a Sake75, and since we’re running out of characters, we’ll just let you read the recipe for yourself.