Food roundup for june 5

Here’s what was being written about today in the world of food and dining news:

Fat City’s Owen Morris discusses some of the high-end water options currently being offered to diners. There’s even a book to help you determine which bottled water is best for you. Definitely money well spent.

That sure is some fancy water.

City of Ate is reviewing Ultimat Vodka, another in a long line of premium vodka offerings. You can find out whether it’s worth the $50 price tag by reading the review, or just taking a look at your checking account and seeing if there’s more than one comma involved.

In honor of National Donut Day, SFoodie is dropping some knowledge and sharing the 5 best donuts in San Francisco. Even if you’re nowhere near the city by the bay, there’s worse things to do than drool over pictures of donuts.

And lastly, Eating Our Words is pining for the things they can’t have in an article about 20 fictional foods and drinks. The list is pretty dead on, and much like them, we’ve been dying for a heaping portion of Roast Beast since we were 5 years old.