Food Roundup for July 16
Here’s what was being written about today in the world of food and dining news:
In mouth watering recipe news, Eating Our Words has the formula for Fleming’s Chipotle Mac ‘n’ Cheese. It doesn’t look healthy, but it sure does look delicious.
In you-might-be-getting-ripped-off news, SFoodie discussed the alarming new trend of restaurants charging customers extra for real maple syrup. That’s why you should just stick to IHOP, they’ve got at least four choices right on the table.
Today’s installment of “I’m Eating What?!” features Tamarind Ball Candy. We’ve carefully dissected each of the pics and we’re still not sure exactly what it is.
And lastly, in case you were curious, Short Order has written up the top 10 ways to eat a coconut. Suspiciously absent from the list, “In Pina Colada form.”
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