Food Roundup for February 5
By Jason Arango in Roundup
Friday, Feb. 5 2010 @ 4:25PM
Here’s what was being written about today in the world of food and dining news:
- Clean Plate Charlie gets things started with an in-depth analysis of the new recipe from Domino’s. Is it better? We don’t want to spoil the surprise, but it’s definitely different.
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| John Linn |
- SFoodie speaks out in defense of the restaurant critic, and says professional criticism is still alive and well.
- Miami’s Short Order has an exclusive interview with Emeril Lagasse. Apparently he’s in town for some sort of sporting event or something.
- And lastly, Squid Ink has a comprehensive look at the top 10 food and drink related Super Bowl commercials. Bud. Weis. Er.

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