Food roundup for feb 4

Here’s some fun stuff from today’s food news:

It’s hard to distinguish between farmed fish and wild caught, and there’s a chance that even some restaurants may not be able to tell the difference either. Sadly, it would be a lot easier to distinguish the two if the farmed fish’s dorsal fin would just curl over like Keiko’s in Free Willy.

It would seem that unbeknownst to us, there is a Beer Drinker of the Year Award. It is being handed out on February 21st, and the prize includes free beer for life at the sponsoring brewery. We’re not sure if our invite got lost in the mail, or if the selection committee is waiting to bestow us with a lifetime achievement award, but either way, this is very disappointing.

If you’re lonely and single, then there’s only one restaurant where you can simultaneously find a soulmate and purchase a burrito. Chipotle, of course.

And, lastly, because we feel like ending the day with some culinary humor worthy of Highlights magazine, here are some bad food jokes for you. We recommend you cut and paste these to all your “friends” that repeatedly forward you the same stupid LOLcats. They’ll definitely appreciate it.