Food roundup for november 19

Here’s what was being written about today in the world of food and dining news:

• Sound of the City kicks things off with some amazing quotes from Coolio’s new cookbook. Clearly a must read for serious chefs everywhere.

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• Gut Check keeps things going with a primer for planning the perfect dive bar Thanksgiving. By perfect, we’re assuming they mean sad and depressing.

• Speaking of sad and depressing, Cafe Society has some words about the terrifying Eggo shortage. Fortunately, they’ve taken the time to write an open letter to president Obama regarding the impending waffle-pocalypse.

• And lastly, Clean Plate Charlie keeps us up to speed on all the brew news with another installment of Beer of the Week. This time they’re featuring Bell’s Amber Ale.