Food roundup for october 14

Here’s what was being written about today in the world of food and dining news:

• Fork in the Road kicks things off with a discussion of the decline and fall and possible rise of Krispy Kreme. All these ups and downs have us craving a donut.

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• This week’s Ask the Bartender focuses on the important question of, how much is legally too much? According to this sign, it doesn’t matter.

• Bites takes a crack at some of the most annoying restaurant menu words. We’re pretty sure this article is going to be “world famous.”

• And lastly, City of Ate recommends the perfect wine pairing for Rice Krispies Treats. And by “perfect pairing,” we mean something that’s moderately passable.