The recent popularity of shows like Fox’s Hell’s Kitchen and Bravo’s Top Chef speaks to the fact that people are interested in seeing the inner workings of a professional kitchen. If producers ten years ago would have attempted to air shows like...
The recent popularity of shows like Fox’s Hell’s Kitchen and Bravo’s Top Chef speaks to the fact that people are interested in seeing the inner workings of a professional kitchen. If producers ten years ago would have attempted to air shows like...
4) What Kind Of Challenge Is That? Speaking of challenges, many of the tasks (some of them timed) on Hell’s Kitchen are not realistic. Not very often do you hear your boss say, “You need to shuck 100 abalone shells but you only have ten minutes” or...
If you’re looking for a way to get fired from your job and also generate some negative press for your company, there’s a lot that could be learned from the two Domino’s employees below. Obviously the two people in the video land squarely on the lower...
It’s hard to say whether this is an impressive display of determination or a tragic example of American excess, but after a couple viewings we’re kind of leaning toward the latter. While we applaud the fact that this guy has found something he can excel...
