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What do you do when your state’s economy is in shambles? Well if you’re Mallie’s Sports Grill and Bar in Southgate, Michigan, you make a 185 pound hamburger.

With a patty that took 15 hours to cook and a bun so large it required over 8 hours to bake, the massive burger has solidified a spot in the Guinness World Records book. One can only assume the finished product was sectioned off and used to feed struggling executives from each of the Big Three.

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