{"id":879,"date":"2021-04-21T12:41:31","date_gmt":"2021-04-21T12:41:31","guid":{"rendered":"http:\/\/dailyfork.com\/outstanding_places_for_cocktai_page_2\/"},"modified":"2021-04-21T18:45:01","modified_gmt":"2021-04-21T18:45:01","slug":"outstanding_places_for_cocktai_page_2","status":"publish","type":"post","link":"https:\/\/dailyfork.com\/new\/outstanding_places_for_cocktai_page_2\/","title":{"rendered":"Outstanding places for cocktai page 2"},"content":{"rendered":"
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11 Outstanding Places for Cocktails<\/h3>\n
By Jason Arango in Daily Lists<\/a><\/div>\n
Tuesday, Aug. 4 2009 @ 5:04AM<\/div>\n
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\nNew York<\/strong><\/p>\n

Hotel Delmano<\/em><\/p>\n

We’re thrilled that bottle service is finally headed for the recycling bins, and we have few complaints regarding the new cocktail-lounge trend, in which originals like Milk and Honey, Death & Co., and PDT are now sharing mutual fans of mixology with Brooklyn’s Clover Club, the Hideout,…More >><\/a><\/p>\n

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Inside New York’s Hotel Delmano<\/td>\n<\/tr>\n<\/table>\n

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Orange County<\/strong><\/p>\n

Eva’s Caribbean Kitchen<\/em><\/p>\n

What with all the spicy and jerk-encrusted deliciousness coming out of Eva’s Caribbean Kitchen, it’s only natural she would create a rum-based cocktail to complement her fine, fine dishes. And what a cocktail it is. Served in a martini glass, the Brown Suga (pronounced…More >><\/a><\/p>\n

Phoenix<\/strong><\/p>\n

El Chorro Lodge<\/em><\/p>\n

El Chorro Lodge is a bastion of old-school cool, the kind of place where you can rely on stiff cocktails, a leisurely Arizona-glam atmosphere, and classic dishes like shrimp Louie, saut\u00e9ed chicken livers with bacon, tableside chateaubriand, or a glorious mesquite-broiled prime steak. But…More >><\/a><\/p>\n

San Francisco<\/strong><\/p>\n

Roots<\/em><\/p>\n

The term “organic restaurant” may conjure up images of spindly hippies poking at bowls of wheatgerm and mung beans, but at Roots the atmosphere is elegant, the foodstuffs are tempting, and there’s nothing wrong with a pre-dinner cocktail, especially if it’s made with organic vodka. Located off…More >><\/a><\/p>\n

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Inside San Francisco’s Roots<\/td>\n<\/tr>\n<\/table>\n

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Seattle<\/strong><\/p>\n

Spur Gastropub<\/em><\/p>\n

For those of us who like our bar food cheap and greasy and our cocktails classic and simple, the idea of a fancy-schmancy place such as Spur Gastropub makes us wanna get drunk and throw up on someone in protest. And yet, after sampling one of this angular, sparsely decorated haunt’s $9-plus…More >><\/a><\/p>\n

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\n\t\t\t\t\t\tTags: Best-Of<\/a>, Cocktails<\/a>, Daily Lists<\/a>, Roundup<\/a>\n\t\t\t\t\t\t<\/div>\n<\/p><\/div>\n
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