{"version":"1.0","provider_name":"Daily Fork -  Food News, Restaurant Reviews, Dining Tips and Delicious Distractions","provider_url":"https:\/\/dailyfork.com\/new","author_name":"admin37109","author_url":"https:\/\/dailyfork.com\/new\/author\/admin37109\/","title":"Daily Fork - Edible Plates Seem a Little Too \"Green\"","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"U3WzGHjXRi\"><a href=\"https:\/\/dailyfork.com\/new\/edible_plates_seem_a_little_to\/\">Edible Plates Seem a Little Too &#8220;Green&#8221;<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/dailyfork.com\/new\/edible_plates_seem_a_little_to\/embed\/#?secret=U3WzGHjXRi\" width=\"600\" height=\"338\" title=\"&#8220;Edible Plates Seem a Little Too &#8220;Green&#8221;&#8221; &#8212; Daily Fork -  Food News, Restaurant Reviews, Dining Tips and Delicious Distractions\" data-secret=\"U3WzGHjXRi\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/dailyfork.com\/new\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","description":"?At Daily Fork, we&#8217;re all for trying to do our part to save the environment. However, there&#8217;s a fine line between being environmentally conscious and ridiculously impractical. Take for example, the recent article in Daily Express discussing the possibility of using edible bread plates rather than more traditional dinnerware. We have a hard time believing [&hellip;]","thumbnail_url":"https:\/\/dailyfork.com\/files\/edible-plates.jpg"}