A ketogenic diet is a low carbohydrate, high fat, and moderate protein diet.
Eligible foods on the keto diet include non-starchy vegetables such as leafy greens and cruciferous vegetables, fatty fish and shellfish, eggs, healthy fats including coconut oil and avocado oil, nuts and seeds – all of which pack a lot of fiber into a relatively small volume.
Prohibited foods on a ketogenic diet include grains (bread, pasta), sugars (including honey), soy products including tofu and edamame beans, starchy vegetables such as corn or butternut squash, sweet fruits such as bananas or raisins, most dairy products including milk and heavy cream, beans, pulses or pseudo-grains such as quinoa, legumes, alcohol.
A keto “kake” or cake, is a delicious way to ensure that you are eating well while on the ketogenic diet. Keeping your body in ketosis helps keep your appetite under control when trying to lose weight. A keto cake gives you something substantial to eat so that you don’t have room in your stomach for non-keto treats.
There are many recipes online for making cakes out of ingredients that will work on a low carb diet – coconut flour is an excellent ingredient for this purpose because it has no gluten content at all; almond meal works well too; the cocoa powder is rich in antioxidants; eggs are an excellent source of protein; coconut oil is rich in healthy saturated fats.
Ketogenic cakes don’t need to taste “diet” at all! Here are some recipe ideas we hope will inspire you!
Keto Lemon Blueberry Mug Cake Recipe
This is the perfect single-serving ketogenic dessert! It takes less than 5 minutes to make and you don’t even need to use the oven or stovetop!
A refreshing lemon blueberry cake that’s low carb, keto-friendly, and gluten-free.
Coconut Flour Keto Cake Recipe
If you’re following a low sugar high-fat ketogenic diet then this coconut flour keto cake recipe is for you.
Almond flour is combined with butter, cream cheese, and protein powder to create an incredibly moist cake that’s dense and filling, and won’t send your blood sugar soaring.
This low-carb coconut flour cake recipe is so quick and easy to make! Plus it’s absolutely delicious!
You’ll love that you can easily whip up just one serving at a time for yourself. Each slice contains only 1 net carb!
Ketogenic Cakes With Almond Flour Recipe
A keto cake made with almond flour is moist, fluffy, and can be flavored in many different ways depending on what you add to the cake mix.
For this ketogenic cake, I added lemon zest and vanilla extract for a burst of citrus flavor you really can’t beat.
Raspberry Cream Cheese Keto Cupcakes
These keto cupcakes are super moist and a great way to satisfy a craving for something sweet, soft, and delicate.
The cream cheese frosting adds the perfect amount of sweetness.
Ketogenic Cake Recipe With Stevia
Keto cake is a simple recipe that can be made without sugar!
This ketogenic cotton cake is low-carb, gluten-free, vegan, vegetarian-friendly as well as diabetic-friendly.
It’s also delicious if you’re not on a diet!
Keto Carrot Cake Recipe
A moist and delicious ketogenic carrot cake that comes together quickly with only 8 ingredients.
You’ll love this almond flour carrot cake because it’s loaded with shredded carrots, crushed pineapple, and pure maple syrup giving it a naturally sweet taste everyone will love.
Keto Avocado Brownies Recipe
Do you love keto brownies? Then try these moist and fudgy avocado brownies made with coconut flour, cocoa powder, and a hint of stevia!
You’ll never miss the real stuff with this ketogenic chocolate treat.
Keto Oatmeal Cake Recipe
This oatmeal cake is made with almond flour instead of wheat flour which makes it perfect for those following a paleo or ketogenic lifestyle.
It has just shy of 40 grams of carbs per serving with 27 grams of those coming from dietary fiber which leaves you with only 13 net carbs, making it a keto-friendly cake.
Flourless Chocolate Cake With Coconut Whipped Cream Keto Recipe
This cake is rich in healthy fats despite being a keto cake made without dairy or gluten.
Cacao powder, cinnamon, and vanilla extract add flavors that beautifully compliment the sweetness from low-carb maple syrup.
This is a yummy snack whether you are dieting or not!
Keto Cakes are yummy keto desserts. Low carbs, high fat.
Erythritol is the best substitute for sugar because it’s NOT digested by the body and won’t spike insulin levels, which causes weight gain. It also won’t cause cavities! It has 70% of the sweetness of sugar, so it’s easier to use less of it–just like regular sugar.
Sugar alcohols are lower in calories than table sugar. When you eat or drink them, most don’t get absorbed into your bloodstream and can cause stomach distress if eaten in large quantities.
Keto can have many benefits. Keto cakes are good for the keto diet! A keto dessert is a great way to get in your macros without feeling too deprived of delicious treats. Since it’s low carb, you won’t have to worry about your blood sugar spiking.
Ketosis is when your body produces ketones and you reach what’s called “ketosis,” which can lead to many benefits like weight loss, diabetes management, and athletic performance.
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